Classes for 2023

 Dear Friends,

Hi All, 

As we approach the last quarter of the year, I'm starting to focus on preparing for the holiday seasons of Christmas and the Chinese New Year in early February. So those of you who are interested in gammon hams, pineapple tarts, Chinese New Year dishes like chap chye, her peoh soup, ayam buahkeluak, etc I'd be happy to teach these classes to help you prepare great reunion dinners! There is already a request for Pineapple tarts classes in December. Details will be on my website and if you are interested in any, do get in touch via email or whatsApp 96757611.

 I've also had requests for the 6-days One-Dish Meal series as well as the Advanced classes for Anyone. I will therefore be putting these classes into my monthly schedule and look forward to see if others will join so I can start the classes. Please visit my website under classes for the next few months for details. 

Currently, teaching the basics and intricacies of Peranakan/Singapore food remains a main and important goal for both Singaporeans as well as overseas visitors. Hosting young ladies who want to learn to cook before they tie the knot has also become popular, as friends will usually arrange a "Hens" party for their bride-to-be friend. Overseas visitors from all over the world have come to learn to cook and enjoy dishes like beef rendang, chicken satay, nonya laksa, etc., followed by a meal with me.

I have been receiving requests for different types of classes and it's hard to accommodate if requests are mainly for 1 person. So I'm just going to put up my monthly schedules based on some requests and if you are interested please email/text me and if I can get 3 pax I will start the class. Current request is for One-Dish Meals for a course of 6 classes. Details have been posted. 

You can also check my facebook page grandmothersrecipes for postings and pictures of dishes cooked and enjoyed by many who have learned authentic Peranakan/Singaporean dishes with fresh ingredients and without msg and other artificial flavoring. Usually, I have requests for class cum meal to celebrate a birthday or just a get-together with friends and family. Prices will be quoted based on your requirement and will range from $90 to $170 per pax.

At the same time, I also cater to requests for packed meals/special Peranakan dishes for delivery for those celebrating an event/family gathering at home. If interested, just go to "Order Dishes" on this website for the details.

Please note that I need a deposit of 20% for classes and any last-minute cancellation will result in forfeit of deposit.

All ingredients are provided and you only need to bring your own containers to pack back the food cooked if not eaten after the class.

If you are interested, sms me at 96757611 or email me at ros@grandmothersrecipes.com.sg  or call 64597549 / 96757611 to book.