Third Beginners/Maids Class

1) Hainanese Chicken Rice

2) Assam Fish Curry

3) Chap Chye

4) Chicken/Vegetable Soup

Fourth Beginners/Maids Class

1) Special Ayam/Spare Ribs Buahkeluak (This is a special additional dish requested) Anyone joining this class will pay extra)

2) Beef Rendang

3) Sambal Kangkong

4) Egg Omelette

5) Ngoh Hiang

Fifth One-Dish Meal

1) Claypot Rice

2) Stewed Belly Pork with Mui Chye n Porridge

3) Crispy Penang Fried Chicken

Requested dishes (Looking for others to join)

1) Claypot Rice

2) Ngoh Hiang

3) Nonya Laksa

4) Bakwan Kepiting Soup

As Requested. (Looking for others to join)

1) Mee Siam

2) Her Peoh Soup

3) Sembawang White Bee Hoon

4) Kong Bak Pau

Beginners/Maids Class 4

1) Ngoh Hiang

2) Sambal Kangkong

3) All Kinds of Egg Omellette

4) Beef Rendang

Note: 5) an additional dish of Ayam/spare ribs Buahkeluak will be taught at the end of this class on request.

 Those wanting to join in this class will have to pay an additional fee

First Beginners/Maids Class

1) Chicken Chop/Pork Chop

2) Spicy Fried chicken with Tow Cheo

3) Claypot Prawns with Vermicelli

4) Fried Tow Gey with Tow Kua

5) pork Ribs/Wintermelon Soup

Second Beginners/Maids Class

1) Char Sui with Wanton Noodles

2) Pomfret Fish in Black Bean Sauce

3) Chicken/Hunan Ham Winter Melon Soup

4) Different kinds of Green Vegetables

Third Beginners/Maids Class

1) Nonya Curry Chicken

2) Sweet n Sour Pork

3) Blanched Brinjal n Sambal and crispy brown onions

4) Meat Ball n Vermicelli Soup

Fourth Beginners/Maids Class

1) Beef Rendang

2) Ngoh Hiang

3) Different Kinds of Egg Omelette

4) Sambal Kangkong

Fifth Beginners/Maids Class

1) Hainanese Chicken Rice

2) Assam Fish Curry

3) Chap Chye

4) Chicken/Vegetable Soup