Classes for December
Wednesday 6th at 10.30am (Confirmed) Second Beginners/Maids Class

Second Beginners/Maids Class

 

1 Char Sui with Wanton Noodles

2 Pomfret Fish in Black Bean Sauce

3 Chicken/Hunan Ham Soup with Winter Cabbage

4 Stir Fried Green Vegetable

Thursday 7th at 2.30pm or 5.00pm

1) Pineapple tarts (Open Faced)

2) Pineapple Tarts (Closed)

Saturday 9th at 10.30am or 2.00pm

1) Kong Bak Pau

2) Dry Mee Siam

3) Crispy Roast Pork

Monday 11th at 10.30am or 2.30pm

1) Ayam/Spare Ribs Buahkeluak

2) Beef Rendang

3) Yellow Ginger Roast Chicken

4) Chap Chye 

Wednesday 13th at 10.30am (Confirmed)

Third Beginners/Maids Class

 

1 Nonya Curry Chicken

2 Sweet n Sour Fish

3 Meat Ball n Vermicelli Soup

4 Blanched Brinjal in Sambal

Tuesday 19th at 10.30am or 2.30pm or 5.30pm

1) Prawn in salted Egg yolk

2) Chap Chye

3) Her Peoh Soup

4) Chicken Rendang

Wednesday 20th at 10.30am (Confirmed)

Fourth Beginners/Maids Class

 

1 Beef Rendang

2 Ngoh Hiang

3 Different Egg Recipes

4 Sambal Kangkong

Thursday 21st at 5.30pm (Confirmed) Private Class

Saturday 23rd at 10.30am (Confirmed)

1) Hae Choh

2) Prawn Mee Soup

3) Her Peoh Soup

4) Sembawang White Bee Hoon

Wednesday 27th at 10.30am (Confirmed)

Fifth Beginners/Maids Class

 

1 Chicken Rice

2 Assam Fish Curry

3 Chap Chye

4 Chicken/Vegetable Soup

Saturday 30th at 10.30am or 2.00pm or 5.30pm

1) Kiam Chye Duck Soup

2) Ayam/Spare Ribs Buahkeluak

3) Poh Piah

4) Prawns in salted egg yolk

Class for more classes for January 2024
Class for more classes for February
Class for more classes for March
Class for more classes for April